Truffle Salami - All Natural

Our truffle salami is crafted with an artisanal truffle sauce made from truffles sourced exclusively from Umbria, Italy and imported directly. With a gentle truffle flavor, this salami boasts approximately 1.5% residual truffle after its dry-aging process. Our salami is dry aged a minimum of 30 days. Are all natural and made avoiding the use nitrites and nitrates, MSG, dairy and gluten. All of the spices for the production of our salami are imported from Italy. Giorgio's Naturals was founded to fuse the time-honored tradition of old-world salami making with a modern approach. Our roots are deeply embedded in the Italian craft of salami making and the European art of curing meats. ALL NATURAL WITHOUT THE USE OF NITRITES AND NITRATES, MSG, DAIRY, GLUTEN Flavor: Truffle; Specialty: Gluten Free.